Experience Pure Ethiopian Coffee
Powerfully Unique Flavor
Ethiopians first discovered and brew coffee over a millennia ago. Our coffee was grown and roasted by those descendants.
Most coffee beans are simply imported from other counties and then roasted in the United States. Our coffee is roasted at the source.
Our coffee packs a powerful full bodied, genuine, coffee Arabica, mocha flavor with a distinct fragrant aroma.
Discover the legend
Local Ethiopian legend tells the story of a goat farmer who was missing goats from his heard during the day. These goats would return with a tremendous spring in their step. After following these mischievous goats, he discovered that they were eating a strange bean from a bush. He ate the beans himself, and coffee was discovered.
★★★★★
My experience at the restaurant was great. The food was delicious, the service was excellent, and the atmosphere was cozy and inviting. Highly recommend this restaurant.
Kevin Torres
/
ACME Company